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USDA Organic Fair Trade Certified
Cupping Information

Aroma: Cocoa and fruit

Flavor: Cherry and caramel

Acidity: Slight

Body: Light

Aftertaste: Raisin and sweet nut

Roast Scale
Region Information

Country: Colombia

Farm: Multiple small farms

Altitude: 1620-2200 m

Varietals: Caturra, Typica, Castillo, Colombia

Harvest: May - August

Production Method: Washed

NASA PAEZ Colombia

Now recovering from years of political unrest and civil war, the Nasa Paez community of La Palmera, Tolima fosters social and economic growth by relying on the indigenous concept of 'mink'a.' This tribal tradition encourages all members to work collaboratively for the good of the community. With this idea in mind, the community’s coffee farmers formed a cooperative and have attained both Organic and Fair Trade certification. Over the last few years the farmers have made significant investments in product quality, environmental stewardship, and programs for community youth.

$14.95 12 oz

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