Cupping Information
Aroma: Sweet
Flavor: Orange and nut
Body: Medium
Aftertaste: Clean finish of citrus and nut
Region Information
Altitude: 3900-5900 ft
Varietals: Arusha, Bourbon
Soil: Volcanic soil
Production Method: Washed
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TANZANIA RUVUMA
This coffee is grown in the Ruvuma region of southwestern Tanzania, which is named for the river that forms the border between Tanzania and Mozambique. In the past, Ruvuma's inaccessiblity, poor infrastructure and uncertain political situation have sometimes prevented this wonderful coffee from reaching the international market. Those conditions are now improving, and new and refurbished processing mills in the area are helping farmers produce consistent quality.
$11.95 12 oz
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